Location:
Mariposa, CA
Employment Type:
Part-Time
Salary:
$15.50 - $17.50
Job Description
As a Bartender, you ensure consistent drink quality by preparing orders in a short period of time and in accordance with recipes and guidelines established by the Food and Beverage department. You will also maintain a clean, sanitary, and safe work area in a fast paced environment, while providing superior guest service.
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Take beverage orders from guests and servers.
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Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes.
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Learns the names and personally recognize our regulars.
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Record drink orders accurately and immediately after receipt into the register system.
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Accept guest payment, process credit card charges and make change (if applicable).
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Wash and sterilize glassware.
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Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.
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Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
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Clear and reset tables in bar area.
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Present drink menus, make recommendations and answer questions regarding beverages.
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Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
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Receive and serve food orders to guests seated at the bar.
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Report all equipment problems and bar maintenance issues to restaurant manager.
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Assist the restocking and replenishment of bar inventory and supplies.
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Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Requirements
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Be 21 years of age.
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Be able to communicate and understand the predominant language(s) of our guests.
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Have working knowledge of beer, wine and liquor and common drink recipes.
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Possess basic math skills and have the ability to handle money and operate a cash register.
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Be able to work in a standing position for long periods of time.
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Be able to reach, bend, stoop and frequently lift up to 40 pounds.
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Food Handler Card prior to employment.
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Bartending Certification Highly Recommended.